Lois' Best Cranberry Sauce

Lois' Best Cranberry Sauce

Ingredients:

• 4 Cups Fresh Cranberries
• 12 oz. Fresh Raspberries
• 1/2 Cup Orange Juice
• 1/3 Cup Sugar
• 1/4 Cup Lemon Honey Jelly
• 1/2 Cup Walnuts (optional)

Instructions:

1. Bring orange juice to a boil and add sugar and Lemon Honey Jelly and mix. 

2. Add cranberries and let cook until done, about 3-4 minutes, until about half of the cranberries pop.

3. Add the raspberries and walnuts, cool and serve.