Lois' Best Cranberry Sauce

Lois' Best Cranberry Sauce

Ingredients:

4 Cups Fresh Cranberries

12 oz. Fresh Raspberries

1/2 Cup Orange Juice

1/3 Cup Sugar

1/4 Cup Lemon Honey Jelly

1/2 Cup Walnuts (optional)

Instructions:

1. Bring orange juice to a boil and add sugar and Lemon Honey Jelly and mix. 

2. Add cranberries and let cook until done, about 3-4 minutes, until about half of the cranberries pop.

3. Add the raspberries and walnuts, cool and serve.